Beekeeping products are a valuable remedy for the
coronavirus. Propolis, royal jelly contain large amounts of enzymes, pollen,
honey, royal jelly. Royal jelly contains a set of exogenous amino acids,
carbohydrates, enzymes, lipids, natural hormones, minerals, phosphorus
compounds and acetylcholine. Royal jelly largely contains gamma-globulins,
which stimulates the immune system and effectively fights infections. It is an
effective antibacterial and antiviral agent [56]. Propolis reduces the
intensity of pathogens such as P. l a r v a e bacteria (Pneumonia, which is
characteristic of coronavirus) [57]. In the prevention of covidowa 19, you
should drink teas based on herbs and propolis. We choose herbs: rose fruit,
elderberry fruit and flower, chokeberry fruit, poplar buds, walnut leaf,
horsetail herb, sage herb, mint leaf, lemon balm leaf, chamomile, nettle herb,
etc. Any selection of herbs - e.g. 3 herbs, plus a few drops of liquid
propolis, or in the form of putty, put ¼ teaspoon of propolis in a jug with
boiled water. We also make a mixture of honeydew honey with propolis and pollen
or royal jelly. We grind the pollen in a mortar to break the pollen nuclei,
because this is where the most valuable protein is. Bees in the fight against
parasites and pathogens introduce a change in nutrient intake to activate their
immune system. Some bee species starve themselves to destroy pathogens [58].
Treatment of Covid 19 with forest products - pine and larch syrup. Pine syrup
in laboratory conditions has a strong antibacterial, antifungal and antiviral
effect. Pine oil and syrup have an expectorant and phlegm-dissolving effect,
being a natural support for upper respiratory tract infections with runny nose
and cough. In combination with eucalyptus oil, it allows you to perfectly
unclog a blocked nose. In the flowers of pine, elderberry, eucalyptus and
linden, terpineol, which is a terpene, has been found. It has
anti-inflammatory, analgesic, antifungal, antiviral and antioxidant properties,
it is able to relax smooth muscles, which makes it a valuable remedy for asthma
[59]. Alpha-pinene is responsible for the aroma of fresh pine needles, conifers
and sage. Juniper berries are also a source of alpha-pinene. It is also
produced by many herbs such as parsley, rosemary, basil and dill. It is the
most common terpene found in nature. Alpha-pinene facilitates breathing by
expanding the airways Amber is a fossilized resin of coniferous trees that grew
50 million years ago, occurring in the form of yellow or brown nuggets. The
healing properties of amber have been known for a long time, where it was
widely used in folk medicine [60]. It has been proven that succinic acid is the
best and fastest acting natural antioxidant (antioxidant), preventing the harmful
effects of free radicals [61]. It is believed that the spirit tincture on amber
strengthens immunity, soothes the symptoms of colds, catarrh, fever, as well as
rheumatic pains and muscle pain.
Prescription
for effective treatment of covid 19
- We
drink a spoonful of pine syrup and a spoonful of larch syrup After drinking
these syrups, we take a 5 to 10 minute break After the break, drink a teaspoon
of amber tincture - you can add 15 drops of propolis.
After
drinking the tincture, we make one hour break
We drink syrups 3 times a day. Amber contains a lot of
microelements, such as silicon, magnesium, iron, potassium and calcium. Natural
medicine likes to use the properties of amber. It is similar with amber
tincture, which you can prepare yourself at home. We drink the tincture in
autumn and winter, when there is flu, as well as in inflammation of the
respiratory tract, urinary tract and kidneys. The liquid can be rubbed on the
chest, temples, nape and the middle of the feet. With migraines and headaches,
the tincture will help when we massage it into the temples. If you suffer from
rheumatic pains, rub the affected joints. The diluted tincture can be used as a
gargle for sore throats. Recipe for amber tincture Small or small amber pebbles
are needed Amber must be natural, because there are many fakes on the market
and it is very easy to make a mistake.
Ingredients:
about 50 grams of rough amber, 0.3 liters of spirit
Wash the amber and crush it in a mortar. Pour the
amber into the jar and pour the alcohol. The dish should be put away in a warm
and dark place for at least 10 days. Shake the jar every few days. After 10
days, the tincture should have a golden colour. If you do not want to make
tincture at home, you can buy ready-made in the store. Pine syrup can be
purchased at a pharmacy or herbal store, or you can make it yourself. How to
make pine syrup. The syrup can be made from a pine flower or green cones, if we
make green cones, we cut the cones into pieces.
Take a 5-liter jar, put a 1 cm layer of cones on the
bottom and cover with sugar. Then another layer, cones and sugar. Pour 1 kg of
sugar into a 5 liter jar. Leave the filled jar in a warm place for 1 month, until
the syrup crystallizes well. After a month, you can pour the syrup into a
bottle. Or leave it in a jar, we leave it in the refrigerator. Cones are thrown
into tea, we drink this tea from time to time. Similarly, we make pine flower
syrup. Pine blossom syrup takes longer to crystallize. Larch syrup is difficult
to buy in a pharmacy or in a store, so you should make it yourself. We take a 5
liter jar, green larch cones or needles. Pour layers of sugar into the jar in a
similar way as with pine syrup. Close the filled jar and leave it in a warm
place for up to 1 month. It is similar with needles - we cover them with layers
of sugar, but the crystallization time of the syrup is longer, up to 2 months.
After a month, we have a wonderful and very tasty larch syrup. We follow a diet
with products containing melanin. In addition to exercise, it is worth
introducing a vegetable and fruit diet containing large amounts of melanin,
e.g. dark fruits - chokeberry, blueberry, cherry, cherry, elderberry, grapes,
cranberry, blackberry, rowanberry, blueberry, red beet, etc. Garlic, ginger,
horseradish effectively destroy coronavirus. A diet containing nitric oxide
resources, which has an important place in the treatment of Covid 19.
SARS-CoV-2 replication in vitro was inhibited by the action of nitric oxide,
which inhibited the development of viral proteases. Nitric oxide synthase is
important for healthy endothelial function and has anticoagulant effects
[62,63]. One of the important immune cells regulated by nitric oxide are
macrophages, which effectively neutralize the pro-inflammatory mediator [64].
Impaired production of local nitric oxide as a result of endothelial
dysfunction and reduced bioavailability of nitric oxide occurs in older men and
those with comorbidities such as obesity and hypertension [65]. Nitric oxide
has played an important role in the regulation of airway function and the
treatment of inflammatory diseases of the airways [66]. The beneficial effect
of nitric oxide inhalation can be seen in the majority of acute respiratory
distress syndrome patients with severe COVID-19 infection [67]. Nitric oxide
has also been found to inhibit viral protein and RNA synthesis [68]. The
production of nitric oxide in the body can be supported by regular consumption
of such vegetables as: lettuce, arugula, dill, lamb's lettuce, spinach, butter
lettuce, radish, chard, beetroot, Chinese cabbage [69]. Eating potatoes, nuts
and legumes also contributes effectively to the production of nitric oxide in
our body. It is worth mentioning that the amount of nitrates in plant foods
also depends on the season. In the same products in spring and summer we will
find more of them than in autumn and winter. The supply of inhaled nitric
oxide, or through dietary supplementation (nitrate / nitrite) carry effective
prophylaxis in the prevention and treatment of COVID-19 [70]. In covid therapy,
you can't forget about red beetroot juice. We drink beetroot juice several
times a day because it contains vitamin D and nitric oxide. Excess nitric oxide
in the body is harmful, causing nitrosative stress [71].
Zinc
and selenium in the fight against Covid 19
The coronavirus likes to attack the biological
membranes of the sense of taste and smell, which leads to sensory impairment.
This is due to the lack of zinc in the body. Zinc deficiency is manifested
primarily by reduced immunity. If you often catch a cold, it is very possible
that it is caused by a lack of zinc in your body [72]. Zinc resources in vegetables are: - tomato -
11 calculation units, parsley - 13, cabbage - 16, cocoa - 17, beans - 23, wild
rice - 38, linseed - 28, sesame - 29, wheat germ -31. Pumpkin seeds - 33,
chanterelles - 36, mushrooms -36, adzuki beans - 36, oyster mushrooms - 48.
Selenium deficiency, as well as zinc deficiency, develop viral infections and
are dangerous - especially for seniors and people with comorbidities. Selenium
and zinc can be very effective when taken together. These elements not only
protect cell membranes from being pierced by reactive free radicals and singlet
oxygen, but also prevent viruses from mutating and effectively hinder viruses
from multiplying in cells. This power comes from the antioxidant properties of
selenium. Fish, shellfish, garlic, Brazil nuts and mushrooms are rich sources
of selenium. (Margaret P. Rayman: Selenium and human health).
(http://clinchem.aaccjnls.org/content/43/4/693). Selenium can support a group
of enzymes that, together with vitamin E, prevent the formation of free
radicals and oxidative damage to cells and tissues [73].
Covid
19 dies at 65 degrees celsius
We organize meetings by the fire. We make games for
children and teenagers by the fire. The temperature at the campfire is from 100
- 800 degrees C and more. Such a temperature eliminates the total viability of
COVID 19, throughout the human body and disinfects clothes. There is no
possibility of COVIDEM 19 droplet infection. The coronavirus does not develop
when there is air circulation. We ventilate the air with fans. We try to
ventilate the apartments often. One of the very important features is
sunbathing to increase the level of melanin in the human biological system. We
avoid the tanning bed because it leads to skin cancer. Studies show that people
with white skin become infected with the coronavirus faster. Lack of sun is
developing a pandemic, it can be seen in various scientific studies. During
sunbathing, the body acquires vitamin D. We regulate its deficiency by
consuming it in different doses. The author conducted research on the impact of
solar radiation intensity on patients with covid 19. 520 people with Covid 19
took part in the research. The collected results of the surveys showed that 372
people said that sunbathing and direct contact with the sun gave them a better
mood and quick recovery. No positive effect was noted in 126 patients. In the
case of 22 people with complications of comorbidities, the effect was negative.
The author conducted similar research with miners whose contact with the sun
was very weak. 640 people were tested - the infection rate in these people was
438 people tested positive for Covid 19. Influenza complications were recorded
in 72 miners, 30 cases were not infected. The control group included the study
of 550 miners. In this group, the miners took care of contact with the sun. The
result of the research is as follows; 143 miners were infected with Covid 19,
77 had influenza complications or coexisting diseases, and the remaining 330
miners were in good health. Similar studies were conducted in the USA in May
2020, where higher solar radiation intensity is associated with lower incidence
of covid-19. This is the opinion of SAB member Dr. Jay Przybylo. The author of
this report, based on statistical results, showed that population density, the
influence of sun and weather have an impact on the spread of covid-19.
Statistical results show that the covid 19 infection rate strongly correlates
with high population density in cities with low insolation of these cities.
Sunlight inactivates SARS-CoV-2 90% on various surfaces and was inactivated
within 7-14 minutes (Ratnesar-Shumate. The Journal of Infectious Diseases).
Using statistical data from 173 countries in 3,235 regions, it was estimated
that UV intensity levels per area reduced daily covid-19 cases [74]. Enzymes
are necessary for the digestion of food, the release of vitamins, minerals and
amino acids. Enzymes absorb the energy of the electric field needed for their
work and communication. Some enzymes are involved in the copying and expression
of genetic information, they do it with very high precision, and they have the
ability to "correct". Modern enzymological diagnostics is based on
the assumption that organ damage entails damage to cell structures or a change
in the permeability of cell membranes. Damage to the membranes causes the escape
of enzymes from the cells, thus increasing their amount in body fluids and
excretions, such as: blood, cerebrospinal fluid, urine, exudate and
transudation fluids, gastric juice or duodenum [75]. In viral and bacterial
diseases, the activity and invasiveness of pathogens often depend on their
activity or the enzymes of the host. The appropriate presence of selenium in
the human biological system does not allow for mutations and is at the same
time an essential element of the body's defense against influenza and other
viruses. Fish, shellfish, garlic, Brazil nuts and mushrooms are a rich source
of selenium [76]. Enzyme drugs should be introduced to fight the coronavirus.
This is supported by the fact that the elderly are more often affected by
coronavirus, when the body produces less and less enzymes and they are less
active. Civilization diet poor in enzymes and coenzymes sufficiently weakens
the body and its defense mechanisms. A wholesome diet rich in salads and high
melanin content, rich in enzymes and coenzymes effectively protects against
coronavirus and other diseases. The effect of ginger in the treatment of Covid
19 Ginger has been used for centuries as a cold and catarrh remedy. The
chemical compounds of ginger increase the body's resistance - we get sick less
often. Ginger perfectly cleanses the microcirculatory system, including the
sinuses that can be felt during colds and flu. Ginger root has
anti-inflammatory, antiviral and antibacterial properties. Powdered ginger has
no such effect. Ginger also has warming properties, which is crucial for colds,
as it supports the natural cleansing of the body through sweating. Ginger syrup
is made in the following way: we cut ginger into small pieces and throw it into
a jar, we fill it with sugar. The next day we have ready syrup. Squeeze half a
lemon into the ginger syrup to give it a better flavour. Lemon, onion and wild
garlic syrup - cut the lemon, onion and garlic into pieces and sprinkle with
sugar. After a few hours, the syrup is ready. We drink all these syrups every
hour twice a day we drink flaxseed with warm milk, because it reduces the
irritated mucous membrane in the esophagus. Covid 19 does not like jumps in
temperature differences - a jump in the temperature difference for a biological
system is associated with a change in the electric field in pyroelectrics and
ferroelectrics. The host's biological system adapts quickly to changes in the
field in biological pyroelectrics, piezoelectrics and ferroelectrics, which
Covid 19 has a problem with. The difference in the electric field becomes
information for the biological cell that there is a foreign body on its surface
that operates in a different information and management system than the host
organism. This electric field difference stimulates the body to produce enzymes
that destroy the effects of Covid 19. We conduct such an experiment while
taking a bath. We run hot water and suddenly cold. We do it alternately.
Bathing can be on body parts, e.g. legs, face, belly, etc. Water jets, known as
Scotch jets. Scotch douche is a treatment involving stimulation of the body
with water jets of variable pressure and temperature. These strong stimuli
stimulate circulation and help fight COVID 19. Before performing the procedure,
consult a doctor, as water jets have many contraindications. - Finnish sauna,
otherwise dry sauna. The air temperature there reaches from 60 to even 110
degrees Celsius while maintaining humidity at the level of 5-15%. Going to a
dry sauna regularly can bring us many benefits. Staying in a dry sauna makes
the body cleanse itself of toxins. It is also a good way to relax and unwind.
Alleviating the tension resulting from stress, and removing the coronavirus
from the body. - Walking on hot little stones. We put about 3-4 kg of small pebbles
in the oven, heat them up to 100 degrees C. After heating, we take them out and
pour them on the boards, plate or floor, we walk on them barefoot. When walking
on stones, two quantum phenomena are activated in the protein structures of the
skin - collagen, elastin, and actin and myosin structural proteins in the
muscles. It is a piezoelectric and pyroelectric phenomenon that activates the
biological processes of the cells to fight Coviden 19. The coronavirus does not
develop when there is air circulation. We ventilate the air with fans. We try
to ventilate our apartments often. Shops and various institutions should have
blowers with hot and cold air to ventilate the rooms [77].
Covid 19 dies at 65
degrees celsius
We organize meetings by the fire. We make games for
children and teenagers, by the fire. The temperature at the campfire is from
100 - 800 degrees C and more. Such a temperature eliminates the total viability
of the coronavirus throughout the human body and disinfects clothes. There is
no possibility of droplet infection with coronavirus, because such a high
temperature will immediately destroy it. Hospitals should have rooms with fire
fireplaces. Patients should benefit from this therapy. The high temperature
flowing from the fire fireplace disinfects the entire biological system, but
also the hospital room. The movement of the patient near the fireplace causes a
temperature jump, which positively affects the polarization of pyroelectrics
and ferroelectrics, and these, in turn, generate an electric field that is
necessary to maintain the proper functioning of the biological cell and the
entire organism. Highly alkaline products lower the transmission of covid 19.
The pH of the coronavirus ranges from 4.5 to 8.5, to eliminate the virus, you
need to eat more alkaline foods. Highly alkaline foods from 8.5 to 9.0 are
lettuce, pineapple, watermelon, beetroot, zucchini, lemons, grapefruit, kiwi,
cucumber, papaya, rhubarb, raisins, dried figs and apricots, spinach, seaweed,
potatoes, alkaline water. Alkaline foods from 7.5 to 8.5 include onions,
garlic, horseradish and apples. blueberry, carrot, cauliflower, tangerines,
natural milk, parsley, celery, tomatoes, orange, mushrooms, fresh ginger,
strawberries, grapes, gooseberries, bananas, beans. Human saliva has a pH of
6.5 to 7.4 and blood has a pH of 7.35 to 7.45.pH.