Azithromycin is a broad-spectrum antibiotic
belongs to macrolide class, act by blocking the protein synthesis by reversibly
attaching to the P- site of the bacterial 50S ribosomal subunit [1]. It is used
to treat skin and soft tissue infections, otitis media, sinusitis, respiratory
tract infection in both children and adults. In the recent past, during
pandemic azithromycin was extensively used [2].
Liposomes are the targeted drug delivery systems, which are popularly
known for its localised action. Liposomes are lipid bilayer vesicles which are
made up of lipids [3]. They contain
natural non-toxic bio-lipids which can capable of encapsulation of both
hydrophilic and lipophilic drugs which can be administered through oral,
parenteral and topical routes. Liposomal gel was used for topical application.
Liposomes can administer through topical route, but practically direct
liposomal application on skin is less. So, these are generally formulated into
semi-solid dosage forms for topical use [4]. In the present research, azithromycin
a highly lipophilic drug was used for topical use to treat skin infection;
therefore, azithromycin was loaded to in liposomes to enhance its effect. These
liposomes were incorporated into carbopol for improved patient compliance. Azithromycin was purchased from Merck, L- a- phosphatidylcholine was purchased from Sigma Aldrich
Chemicals, Cholesterol, Carbopol were purchased from Loba Chemie Pvt. Ltd.
Mumbai. Chloroform, Methyl paraben,
Propyl paraben, Glycerine was purchased from Thermo Fisher Scientific Pvt. Ltd.
Mumbai. Triethanolmine was purchased from Qualigens Fine chemicals Mumbai.
Preformulation Studies
DSC thermograms were obtained by using DSC,
Q20 model of TA instruments with TA Q20 software. FTIR spectra were recorded on
a BRUKER alpha model infrared spectrophotometer with OPUS software. Thermal
analysis and spectral analysis were carried out for azithromycin, azithromycin
and physical mixture of azithromycin, selected pharmaceutical excipients
(phosphatidylcholine, cholesterol) in a 1:1 weight/weight ratio).
Preparation of azithromycin liposomal
suspension
Liposomes
were prepared by the thin film hydration technique. Accurately weighed
phosphatidylcholine and azithromycin in specific ratios (5:1, 4:1, 3:1. 2:1)
were dissolved in chloroform: methanol. The mixture was rotated until the
solvent system was completely evaporated and a thin film was formed in the
round bottom flask and was hydrated with distilled water. The suspension was
sonicated for 15 minutes by Ultra sonicator.
Preparation of liposomal gel
In
the present research liposomal gel was prepared with 1gm of carbapol-940 grade
mixed with 88gms of distilled water which contained 10gm of glycerine
previously added. The resultant mixture was stirred on a magnetic stirrer until
it thickens and then by using triethanolmine drop wise addition and is
neutralized. Optimised liposomal suspension (5:1) was incorporated into
prepared carbapol gel.
Evaluation of Liposomal Suspension
Particle size analysis
The
particle size of liposomes was determined by using a particle size analyzer
HORIBA SZ-100 at 250c.
Entrapment efficiency
Entrapment
efficiency of drug was calculated by using centrifugation method. Liposomal
suspension was centrifuged at 3500 rpm for 45 minutes. The clear supernatant
obtained after centrifugation was used to determine amount of drug present by
UV-Visible spectrophotometer at 208nm. The amount of azithromycin entrapped in
liposomes was determined as follows: %
Entrapment efficiency= (Wt/Wi) ×100 % where wt is the total amount of drug in
the in liposomes and Wi is the total quantity of drug added initially during
preparation.
Invitro drug release studies
The release of azithromycin from liposomal
formulation with different ratios was determined by using the membrane
diffusion method. The dialysis membrane (Himedia laboratories, diameter-
21.5mm) was activated by heating it in distilled water at 1000C to
remove impurities and for activation of dialysis membrane. Accurately measured
amount of azithromycin liposomal formulation was placed in the dialysis
membrane and ends were sealed. Then it is placed in beaker containing phosphate
buffer pH 6.8 and placed in a magnetic stirrer with constant stirring. Aliquots
of 5ml buffer were withdrawn from beaker at specific intervals up to 12 hours
and to maintain sink conditions 5ml of fresh buffer was added after withdrawal
of aliquot. The samples were analyzed by UV- Visible Spectrophotometer for drug
release at 208nm (Table 1).
Evaluation of liposomal gel
Physical Evaluation
Formulated
liposomal gel was evaluated for washability, occlusiveness and organoleptic
properties such as colour, texture, pH, viscosity, spreadability,
extrudability, drug content and content uniformity and invitro diffusion
studies.
Viscosity
Viscosity of gel
was determined by using Brookfield viscometer. The prepared gel was rotated at
1.5 rpm and viscosity was measured at centipoises.
Spreadability
The prepared liposomal gel sample (0.1gm) was placed
between 2 slides and left for 5 minutes. After 5 minutes the diameter of the
spreaded circles was measured in centimetres [5].
S=ML/T
M=
weight on upper slide
L=
Length of glass slide
T=
Time
Extrudability
The
formulated gel was determined by filling liposomal gel in the collapsible
tubes. It was measured in terms of weight in grams that required extruding a
0.8cm ribbon of gel.
Drug content and content uniformity
Liposomal
gel was withdrawn and drug content was examined by using a UV- Visible
spectrophotometer at 208nm. The content uniformity was determined by analyzing
azithromycin concentration in gel by taking from 3 to 4 different areas from
the container. The gel was mixed with
sufficient of methanol to extract drug and then analysed at 208nm by using
UV-Visible spectrophotometer.
Invitro diffusion studies
Invitro
drug release was carried out utilising a Franz diffusion cell. A dialysis
membrane was placed between receptor and donor compartments, whereas the donor
compartment had gel and receptor compartment containing of buffer. Throughout
the experiment to maintain skin conditions diffusion cell was kept at 37±0.5°C
stirring at 200 rpm. Aliquot of 5ml was taken from the receiver compartment
through a slide tube at predetermined time intervals for 16 hours. To maintain sink
conditions 5ml of fresh buffer was added to diffusion cell. The samples were
analysed at 208nm using a UV- Visible spectrophotometer.